Alto-Shaam - Prodigi Classic CTC20-20EvsElectrolux Professional COE22T3K
Side-by-side oven comparison
Alto-Shaam - Prodigi Classic CTC20-20E
Cooking Efficiency
87%
Production
370lb/hr
Sheet Pans
40
Fuel
Electric
Electrolux Professional COE22T3K
Cooking Efficiency
92%
Production
364lb/hr
Fuel
Electric
Preheat
3min
Key differences
Electrolux Professional COE22T3K is 5% more efficient at 92.0 % versus 87.0 % for the Alto-Shaam - Prodigi Classic CTC20-20E. The Alto-Shaam - Prodigi Classic CTC20-20E is larger at 370 lb/hr versus 363.9 lb/hr.
Convection Mode
| Spec | Alto-Shaam - Prodigi Classic | Electrolux Professional |
|---|---|---|
| Cooking Efficiency(%) | 87 | 92 |
| Production Capacity(lb/hr) | 370 | 364 |
| Preheat Time(min) | 3 | 3 |
| Preheat Energy(kWh) | 3 | 3 |
| Idle Rate(kW) | 3.43 | 1.92 |
| Idle Rate (Gas)(BTU/hr) | — | 0 |
| Water per Pan(gal) | 0.27 | 0 |
Steam Mode
| Spec | Alto-Shaam - Prodigi Classic | Electrolux Professional |
|---|---|---|
| Cooking Efficiency(%) | 74 | 65 |
| Production Capacity(lb/hr) | 712 | 721 |
| Preheat Time(min) | 3 | 8 |
| Preheat Energy(kWh) | 3 | 5 |
| Idle Rate(kW) | 3.45 | 1.71 |
| Steam Generation | Boiler-less/Spritzer/Injector | Boiler/Steam Generator |
| Water per Pan(gal) | 0.12 | 0.15 |
Capacity
| Spec | Alto-Shaam - Prodigi Classic | Electrolux Professional |
|---|---|---|
| Size | Full-size | Half-size |
| Full-Size Sheet Pans | 40 | — |
| Half-Size Sheet Pans | — | 40 |
| Steam Pans | 40 | 40 |
Configuration
| Spec | Alto-Shaam - Prodigi Classic | Electrolux Professional |
|---|---|---|
| Product Type | Combination | Combination |
| Classification | Type II - Floor and roll-in units | Type II - Floor and roll-in units |
| Fuel Type | Electric | Electric |
| Input Rate(kW) | 76400 | 65.4 |