Electrolux Professional COE61T30vsHouno Combi 6 1/1
Side-by-side oven comparison
Electrolux Professional COE61T30
Cooking Efficiency
80%
Production
60lb/hr
Fuel
Electric
Preheat
4min
Houno Combi 6 1/1
Cooking Efficiency
78%
Production
60lb/hr
Sheet Pans
7
Fuel
Electric
Key differences
Electrolux Professional COE61T30 is 3% more efficient at 80.0 % versus 78.0 % for the Houno Combi 6 1/1. The Electrolux Professional COE61T30 is larger at 59.7 lb/hr versus 59.6 lb/hr.
Convection Mode
| Spec | Electrolux Professional | Houno |
|---|---|---|
| Cooking Efficiency(%) | 80 | 78 |
| Production Capacity(lb/hr) | 60 | 60 |
| Preheat Time(min) | 4 | 7 |
| Preheat Energy(kWh) | 1 | 1 |
| Idle Rate(kW) | 0.83 | 0.80 |
| Idle Rate (Gas)(BTU/hr) | 0 | — |
| Water per Pan(gal) | 0 | 0.02 |
Steam Mode
| Spec | Electrolux Professional | Houno |
|---|---|---|
| Cooking Efficiency(%) | 63 | 58 |
| Production Capacity(lb/hr) | 129 | 71 |
| Preheat Time(min) | 2 | 9 |
| Preheat Energy(kWh) | 0 | 1 |
| Idle Rate(kW) | 0.91 | 0.62 |
| Steam Generation | Boiler/Steam Generator | Boiler-less/Spritzer/Injector |
| Water per Pan(gal) | 0.12 | 0.22 |
Capacity
| Spec | Electrolux Professional | Houno |
|---|---|---|
| Size | Half-size | — |
| Full-Size Sheet Pans | — | 7 |
| Half-Size Sheet Pans | 6 | — |
| Steam Pans | 6 | 7 |
Configuration
| Spec | Electrolux Professional | Houno |
|---|---|---|
| Product Type | Combination | Combination |
| Classification | Type II - Floor and roll-in units | Type I - Table, countertop, and stand mounted units |
| Fuel Type | Electric | Electric |
| Input Rate(kW) | 11.1 | 10.3 |