Blodgett HV-100GvsRoyal Range of California, Inc. RCOS-1-HE
Side-by-side oven comparison
Blodgett HV-100G
Cooking Efficiency
49%
Production
115lb/hr
Sheet Pans
5
Fuel
Gas
Royal Range of California, Inc. RCOS-1-HE
Cooking Efficiency
56%
Production
116lb/hr
Sheet Pans
5
Fuel
Gas
Key differences
Royal Range of California, Inc. RCOS-1-HE is 13% more efficient at 56.0 % versus 49.0 % for the Blodgett HV-100G. The Royal Range of California, Inc. RCOS-1-HE is larger at 115.6 lb/hr versus 114.9 lb/hr.
Convection Mode
| Spec | Blodgett | Royal Range of California, Inc. |
|---|---|---|
| Cooking Efficiency(%) | 49 | 56 |
| Production Capacity(lb/hr) | 115 | 116 |
| Preheat Time(min) | 7 | 9 |
| Idle Rate (Gas)(BTU/hr) | 6435 | 6906 |
Steam Mode
| Spec | Blodgett | Royal Range of California, Inc. |
|---|---|---|
| Steam Generation | Boiler-less/Spritzer/Injector | Boiler-less/Spritzer/Injector |
Capacity
| Spec | Blodgett | Royal Range of California, Inc. |
|---|---|---|
| Size | Full-size | Full-size |
| Full-Size Sheet Pans | 5 | 5 |
Configuration
| Spec | Blodgett | Royal Range of California, Inc. |
|---|---|---|
| Product Type | Convection | Convection |
| Classification | Type II - Floor and roll-in units | Type II - Floor and roll-in units |
| Fuel Type | Gas | Gas |
| Input Rate (Gas)(BTU/hr) | 60000 | 70000 |