Revent ONE39vsVulcan CHEF-62E
Side-by-side oven comparison
Revent ONE39
Cooking Efficiency
69%
Production
127lb/hr
Sheet Pans
8
Fuel
Gas
Vulcan CHEF-62E
Cooking Efficiency
79%
Production
126lb/hr
Sheet Pans
12
Fuel
Electric
Key differences
Vulcan CHEF-62E is 13% more efficient at 79.0 % versus 69.0 % for the Revent ONE39. The Revent ONE39 is larger at 127 lb/hr versus 126 lb/hr.
Convection Mode
| Spec | Revent | Vulcan |
|---|---|---|
| Cooking Efficiency(%) | 69 | 79 |
| Production Capacity(lb/hr) | 127 | 126 |
| Preheat Time(min) | 9 | 4 |
| Preheat Energy(kWh) | — | 1 |
| Idle Rate(kW) | — | 1.23 |
| Idle Rate (Gas)(BTU/hr) | 3516 | — |
| Water per Pan(gal) | — | 0.12 |
Steam Mode
| Spec | Revent | Vulcan |
|---|---|---|
| Cooking Efficiency(%) | — | 60 |
| Production Capacity(lb/hr) | — | 245 |
| Preheat Time(min) | — | 7 |
| Preheat Energy(kWh) | — | 2 |
| Idle Rate(kW) | — | 1.79 |
| Steam Generation | Boiler/Steam Generator | Boiler-less/Spritzer/Injector |
| Water per Pan(gal) | — | 0.26 |
Capacity
| Spec | Revent | Vulcan |
|---|---|---|
| Size | Full-size | Full-size |
| Full-Size Sheet Pans | 8 | 12 |
| Steam Pans | — | 12 |
Configuration
| Spec | Revent | Vulcan |
|---|---|---|
| Product Type | Convection | Combination |
| Classification | Type II - Floor and roll-in units | Type I - Table, countertop, and stand mounted units |
| Fuel Type | Gas | Electric |
| Input Rate(kW) | — | 21.9 |
| Input Rate (Gas)(BTU/hr) | 88813 | — |