Royal Range of California, Inc. RCOS-1-HEvsUNOX S.p.A. XAVC-06FS-EP*M-***
Side-by-side oven comparison
Royal Range of California, Inc. RCOS-1-HE
Cooking Efficiency
56%
Production
116lb/hr
Sheet Pans
5
Fuel
Gas
UNOX S.p.A. XAVC-06FS-EP*M-***
Cooking Efficiency
79%
Production
117lb/hr
Sheet Pans
6
Fuel
Electric
Key differences
UNOX S.p.A. XAVC-06FS-EP*M-*** is 29% more efficient at 79.0 % versus 56.0 % for the Royal Range of California, Inc. RCOS-1-HE. The UNOX S.p.A. XAVC-06FS-EP*M-*** is larger at 116.6 lb/hr versus 115.6 lb/hr. Overall, the UNOX S.p.A. XAVC-06FS-EP*M-*** sits higher in the category, ranking above 56% of certified commercial ovens.
Convection Mode
| Spec | Royal Range of California, Inc. | UNOX S.p.A. |
|---|---|---|
| Cooking Efficiency(%) | 56 | 79 |
| Production Capacity(lb/hr) | 116 | 117 |
| Preheat Time(min) | 9 | 4 |
| Preheat Energy(kWh) | — | 1 |
| Idle Rate(kW) | — | 1.13 |
| Idle Rate (Gas)(BTU/hr) | 6906 | — |
| Water per Pan(gal) | — | 0 |
Steam Mode
| Spec | Royal Range of California, Inc. | UNOX S.p.A. |
|---|---|---|
| Cooking Efficiency(%) | — | 65 |
| Production Capacity(lb/hr) | — | 179 |
| Preheat Time(min) | — | 2 |
| Preheat Energy(kWh) | — | 1 |
| Idle Rate(kW) | — | 1.33 |
| Steam Generation | Boiler-less/Spritzer/Injector | Boiler-less/Spritzer/Injector |
| Water per Pan(gal) | — | 0.31 |
Capacity
| Spec | Royal Range of California, Inc. | UNOX S.p.A. |
|---|---|---|
| Size | Full-size | Half-size |
| Full-Size Sheet Pans | 5 | 6 |
| Half-Size Sheet Pans | — | 12 |
| Steam Pans | — | 12 |
Configuration
| Spec | Royal Range of California, Inc. | UNOX S.p.A. |
|---|---|---|
| Product Type | Convection | Combination |
| Classification | Type II - Floor and roll-in units | Type I - Table, countertop, and stand mounted units |
| Fuel Type | Gas | Electric |
| Input Rate(kW) | — | 14.3 |
| Input Rate (Gas)(BTU/hr) | 70000 | — |